Sourdough Focaccia, Smoked Aioli, House-Made Olives, Confit Garlic
Lahma Bi Ajeen, Lemon Tahini
Daily Changing Mezzes, Sourdough Focaccia
Greens Fatayer, Garlic & Cilantro
White Bean Masabacha, Ribeye, Focaccia
Beef Fillet Tartare, Bone Marrow Aioli, Cornichons, Toasted Brioche
Pulled Beef Rib, Caramelized Onion, Plum Barbecue Sauce, Microgreens
Medium Sirloin Roast Beef, Charred Herb Aioli, Chicken Jus
Merguez Sausages, Herb Salsa and Preserved Lemon
Sweetbread Skewer, Mashwiya
Garden Leaves & Crisp Lettuce Salad, Tarragon and Apricot Vinaigrette, Seasonal Fruit
Seasonal Chopped Vegetable Salad, Olive Oil and Lemon
Roasted Cabbage Skewer, Carrot Caramel and Mustard Aioli
Wild Mushroom Skewer, Citrus and Ginger Glaze
Veal Schnitzel (Silverside Cut)
Chicken Thigh Skewer, Chicken Jus Glaze
Ribeye Cap Kebab, Charred Tomatoes
Smash Burger, Soft Bun, English Mustard and Pickles
Thinly Sliced Denver Steak Skewer
Holstein Ribeye on the Bone (Per 100g)
600g / 400g Boneless Ribeye Steak
Baby Lamb Ribs, Beef Jus (Per 100g)
Beef Fillet, Red Wine Sauce, 150g / 300g
200g Roasted Picanha, Thinly Sliced
Crispy Baby Potatoes with Mustard and Thyme
Classic Mashed Potatoes
House Fries
Little Gem Lettuce Salad, Mustard Vinaigrette
Blanched Green Beans, Coarse Salt and Olive Oil
MAID IN TUNIS
Bokobsa Boukha, Anise, Mint, Cucumber & Lemon
BASIL SMASH
Bombay Sapphire, Lemon & Basil
JASMINE
Bombay Sapphire, Campari, Triple Sec & Lemon
CLOVER CLUB
Bombay Sapphire, Blueberry Purée, Sour Mix
PAINKILLER
Bacardi White Rum, Bénédictine, Pineapple, Coconut & Lime
JUNGLE BIRD
Appleton Estate Havana Club Rum, Campari, Pineapple & Passion Fruit
ESPRESSO MARTINI
Vodka, Brandy, Coffee Liqueur, Cane Sugar & Espresso
WINE BY THE GLASS
ROSE
Minuty M
WHITE
Yarden Sauvignon Blanc
Vitkin Riesling
Flam Blanc
RED
Recanati Kerem Levonon
Flam Classico
Raziel Red
LONG DRINKS
WHISKY VANILLA COLA
GIN & TONIC
PALOMA
Our professional service team is at your disposal from the planning stage to the end of the event.
You can hold private and business events in our restaurants in the various spaces, with seasonal food menus, cocktails and a selection of Israeli wines. Our restaurants have a variety of event menus for lunch or dinner, and you can also build a customized menu.
The long-standing 1868 restaurant offers the possibility of holding private and business events in one of the restaurant's spaces or in the Zuta cocktail bar. Additionally, at the MIFGASH TICHO restaurant, the group's new restaurant in Beit Ticho, you can find additional accommodation options.
We also offer catering services, and you can order prepared food from our variety of restaurants.
All restaurants are kosher.
